Check in your luggage and enjoy a wide array of Seafood and Cantonese Szechuan at Eden Airport Restaurant located on the fifth floor of the Main Terminal Departure Level operating daily from 6:30a.m. to 11p.m. (including public holidays).
The restaurant ensures patrons a pleasant dining experience with its cosy ambience and courteous service.
From its delectable Mandarin Oriental cuisine, get carried away with Eden’s famous Halal Dim Sum served daily from 6:30a.m. to 2:30 p.m. Some of its ‘MUST-HAVES’ are Fresh Lobster Dumpling, King Siu Mai which are fully stuffed with juicy fresh prawns, Cod Fish Dumpling marinated with robust ingredients bringing out very distinctive fresh taste, Steamed Dumpling in Superior Soup deliciously prepared by our Master Chefs where the savoury taste of the dumpling ingredients perfectly compliment the soup, and other innumerable assortment of steaming hot Dim Sum delicacies on Eden’s menu.
This is a convenient, comfortable and conducive place for all families, couples, friends and business associates to enjoy excellent cuisine, courteous service and good value for money. It’s a great way to sample a large variety of superior quality tastes and flavours without feeling overly full before one embark on their flight.
All food served is Halal.